Edible Espionage releases on October 29, 2014 through The Wild Rose Press. Here’s the first review we’ve received!
…”I liked seeing both sides of the story and at times I was frustrated just like the characters. If a book can make me feel what the character feels, you know it’s a well written book! If you want a fun and easy read for an afternoon or you’re looking for a story to keep you smiling the entire way through, Edible Espionage is your book! Make sure you have cookies on hand because this book is going to make you want some!”
See the full review on Tumbleweed Book Reviews: http://www.tumbleweedreviews.com/review-ee-dana-volney/
Smart and independent, Sarah Zion is a woman who rarely apologizes. As head pastry chef and co-owner of Crazy for Cake, she feels the small business pressure to keep her dreams alive. Winning the grand prize at the Trio Trifecta would be the icing on the cake. She is caught off guard when smooth talking, gorgeous Gavin Arnold folds himself into her life. When a help wanted sign appears, Gavin jumps at the opportunity to infiltrate Crazy for Cake. He sleeps, eats, and breathes his personal security firm and is on an assignment to stop at nothing to make sure his client wins the Trio Trifecta baking competition, even if that means acing out Sarah’s bakery. What Gavin doesn’t see coming could cost him. Will personal feelings rise above professional obligations?